The 38 Best Restaurants in Mexico City, According to a Local Culinary Guide
The largest city in North America, Mexico City is a unique, elastic, ever-changing patchwork of food traditions. As a native of the city and a food writer covering the scene for the past 14 years, I’m still amazed by CDMX’s captivating energy and scale. Since Eater first started reporting on Mexico City’s dining scene in 2016 , the way people travel and dine out has changed. Food-obsessed travelers visiting CDMX are often guided by opaque and controversial award systems, such as the
The largest city in North America, Mexico City is a unique, elastic, ever-changing patchwork of food traditions. As a native of the city and a food writer covering the scene for the past 14 years, I’m still amazed by CDMX’s captivating energy and scale. Since Eater first started reporting on Mexico City’s dining scene in 2016 , the way people travel and dine out has changed. Food-obsessed travelers visiting CDMX are often guided by opaque and controversial award systems, such as the 50 Best and, since 2024, the Michelin Guide . But there’s a lot more going on in restaurants here.…